Description
Nutritious and easy to cook, split Green Moong Dal is a versatile pulse used in a variety of Indian dishes. With its soft texture and mild flavor, it is perfect for soups, khichdi, dals, and healthy everyday meals.
“Channa Dhall” has been added to your cart. View cart
Sale!
Green Moong Dhall Split
Nutritious and easy to cook, split Green Moong Dal is a versatile pulse used in a variety of Indian dishes.
Original price was: $45.$25Current price is: $25.
Additional information
| Size | Large, Small |
|---|
Be the first to review “Green Moong Dhall Split”
Reviews
There are no reviews yet.